Langdon Hall Tasting of Bouchard and Fevre Wines

Wine Lovers Weekend

Escape the noise, stress and complications of the city environment for a weekend of fine wine and exceptional cuisine. The venue, Langdon Hall Country House Hotel and Spa, is Ontario’s premier country inn. Situated on two hundred acres of lawns, gardens and woodlands Langdon Hall is an hour by car from Toronto or London, forty-five minutes from Pearson International Airport, and a pleasant drive from Stratford or Niagara.

The weekend will feature the wines of Bouchard Père & Fils and William Fevre and will be hosted by Luc Bouchard and David Lawrason one of Canada’s preeminent wine journalists and current Editor-in-Chief of Wine Access Magazine and Toronto Life wine critic.

STAY ONE OR TWO NIGHTS

The Weekend Package includes:
Two Nights Accommodation
Friday Evening Welcome Dinner Reception from 6:30-9:00p.m.
Saturday Breakfast & Lunch
Morning & Afternoon Wine Tastings
Saturday Evening Reception
Wine Lover’s Tasting Menu with Wine Pairing
After Dinner Coffee & Port Sampling
Sunday Morning Farewell Breakfast
Gratuities
from $1660 per couple plus taxes ( beverage service included)
upgrades are available at additional costs

The Saturday Night Package includes:
One Night’s Accommodation
Afternoon Wine Tasting
Saturday Evening Reception
Wine Lover’s Tasting Menu with Wine Pairing
After Dinner Coffee & Port Sampling
Sunday Morning Farewell Breakfast
Gratuities
from $925 per couple plus taxes ( beverage service included)
upgrades are available at additional costs

Langdon Hall Accommodation features a queen or king size feather bed, sitting area with
wood burning fireplace, luxury bath with soaking tub and walk-in shower.

For additional details or to make a reservation please email catering@langdonhall.ca or telephone 1-800-268-1898.

Featured Wines Presented by Woodman Wines and Spirits:

William Fèvre is one of the most important estates in the Chablis region, with nearly 40 acres of Chablis Grand Cru vineyards. Not only is Fèvre the largest owner of Grands Crus in the region, but it also has the distinction of owning parcels in six of the seven Grands Crus. To quote a few wine critics:

“Under the director of Didier Seguier , a cellar master who hails from southwest France , Fevre has been catapulted into the top echelon of Chablis’ producers in a heart beat.”

- Robert M. Parker , Jr. , The Wine Advocate #146

“Today’s Fevre wines rank with those of Raveneau and Vincent Dauvissat among the best of the region …”

- Stephen Tanzer , International Wine Cellar #109

“The rise in quality here [ William Fevre ] since Joseph Henriot acquired the domaine in 1998 has been nothing short of meteoric.”

- Allen Meadows, BURGHOUND.com - #12

Bouchard Père & Fils was founded in 1731 by Michel Bouchard and his son, who passed through Burgundy on their travels to Flanders for their family's textile business. The Bouchards' original 18th century order book still exists today, showing the early transactions for both wine and textiles. Over the centuries, nine successive generations of the Bouchard family acquired vineyards, gradually increasing their estate holdings, known as the Domaine Bouchard Père & Fils. The domaine is now the largest in the Côte d’Or. Its 321 acres of vineyards include 185 acres of Premiers Crus and 30 acres of Grand Crus.

Featured Wines:

Friday evening welcome dinner and reception
2003 Chablis Champs Royaux, William Fèvre
2002 La Vignee Pinot Noir, Bouchard Père & Fils

Saturday Tastings
2002 Santenay, Bouchard Père & Fils
2002 Monthelie les Duresses 1er Cru (D), Bouchard Père & Fils
2002 Beaune Teurons 1er Cru (D), Bouchard Père & Fils
2002 Beaune Marconnets 1er Cru (D), Bouchard Père & Fils
2002 Beaune Greves Vigne de l’Enfant Jesus 1er Cru (D), Bouchard Père & Fils
2002 Volnay Caillererts Ancienne Cuvee Carnot 1er Cru (D), Bouchard Père & Fils
2002 Le Corton Grand Cru (D), Bouchard Père & Fils
2002 Gevrey Chambertin, Bouchard Père & Fils
2002 Vonse Romanee Les Suchots 1er Cru, Bouchard Père & Fils
2003 Pouilly Fuisse, Bouchard Père & Fils
2003 Montagny 1er Cru, Bouchard Père & Fils
2002 Meursault Les Clous (D), Bouchard Père & Fils
2002 Meursault Goutte d’Or 1er Cru (D), Bouchard Père & Fils
2002 Corton Charlemagne Grand Cru (D), Bouchard Père & Fils
2002 Chevalier Montrachet Grand Cru (D), Bouchard Père & Fils
2002 Chablis Les Lys 1er Cru (D), William Fèvre
2002 Chablis Bougros Grand Cru (D), William Fèvre

Saturday Lunch
2002 Beaune du Château Blanc 1er Cru (D), Bouchard Père & Fils
2002 Beaune du Château Rouge 1er Cru (D), Bouchard Père & Fils

Saturday Gala dinner
Champagne Henriot Brut Souverain N/V
1999 Chablis Valmur Grand Cru (D), William Fèvre
1998 Corton Charlemagne Grand Cru (D), Bouchard Père & Fils
1998 Beaune Greves Vigne de l’Enfant Jesus 1er Cru (D), Bouchard Père & Fils
1976 Le Corton Grand Cru (D), Bouchard Père & Fils