Ivy Knight
Gremolata Articles


Serving the good food revolution since 2004.

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When not writing about food for eGullet and Gremolata, Ivy Knight works for a living as a cook in Toronto. Contact Ivy at ladyslenderlegs@gmail.com.

Articles by Ivy Knight at Gremolata:

The Boy Next Door: Ivy meets Chef Michael Smith

Lots of Buzz: Ivy toasts Thirsty Traveler, Kevin Brauch

Afternoon Tea: Ivy raises her cup from her saucer

Tibetan Food: Ivy looks at Himalayan-Haute

Green is Good: Tomatoes that is

Boozin' On a Sunday Afternoon: Ivy has a drink, or two

Ramp It Up: Ivy loves wild leeks

What's New Pussycat? Ivy wonders why anyone would ever open a restuarant.

Running On Empty: Ivy finds out what it's like to be truly hungry

Stop It: Ivy hangs out at the food bank

The Big Smoke: Ivy Does BBQ

Hot & Sour Hangover Cure: Ivy finds the best liquid lunch

The Acadian Feast: Ivy learns how to really cook from her grandmamman

Gone Vegan: Ivy eschews meat on a donkey farm

Staff Meals: Ivy reveals what the cooks eat.

Why Would You Do This? Ivy wonders why anyone would work in a kitchen.

Quebec City Here I Come: Ivy mange tout!

Sketch: Ivy visits a unique program for street kids

Island Heat: Ivy eats her way through Caribana

Sausage Party: Ivy discovers Berkshire pork

Fill My Bowl: Ivy attends a gourmet fundraiser

Brunch Bites: Ivy does not like brunch

Fried: Ivy surveys the fish'n'chips scene

Apple of the Earth: Ivy makes potato salad

Heavy Course Load: Ivy tires of tasting menus

A Dinner for Like-Minded Individuals: Ivy and the chefs get to be customers for once

Blind Wine Tasting: Ivy gets the critics to guess

Moonshine Island: Ivy brings more than potatoes back from PEI

Anthony Walsh, You're My Hero: Ivy profiles her favourite chef

Toiling in Chocolate Trenches: Ivy tries being a pastry chef

Parkdale is the New Black: Ivy defends her 'hood from latte drinking yuppie scum

The Perfect Sandwich: Ivy finds out how good two pieces of bread and a filling can be

Photo: Chris Blanchenot